Shaker Foodways Workshop: A Shaker Harvest

In response to the popularity of our summer Shaker Foodways tour, the Village will offer three workshops this fall. Travel back in time through your taste buds to experience Shaker cuisine. Make and sample several seasonal Shaker recipes while learning about the history of the Shakers’ dietary practices and food production. The program is held in the 1830 Brick Dwelling kitchen. No cooking experience required; all ingredients provided. Participants may wish to bring an apron.

Sunday, September 22 —Why Pie? Learn the secrets of a good pie crust, test out a Shaker rolling pin, and use Village apples to make an apple pie.

Sunday, October 27 —Pumpkins & Squash: Work with recipes that feature these staples of the fall garden.

Sunday, November 17 —A Shaker Harvest: In preparation for Thanksgiving, sample recipes that take advantage of the fall harvest.

FEE per session: $40/36 members; includes Village admission

Tickets: https://1427.blackbaudhosting.com/1427/Education-Workshops