St. Patrick's Day Irish Jazz Brunch with WildCat Creek

Join WildCat Creek on Sunday March 17th at The Stagecoach Tavern where we’ll cook up a hearty, wholesome and delicious St. Patrick’s Day brunch. Enjoy a festive meal by the fire and some sublime musical standards and ballads!

With deep traditional roots, WildCat Creek brings a unique and intoxicating blend of Celtic, Appalachian and World music, with driving dance tunes, haunting ballads, and vocal and instrumental improvisation.

The band are:

DAVID PATON: concertina, hammer dulcimer, vocals

KANE CLAWSON: vocals, percussion

REN NICKSON: bouzouki, guitar

MIKE PRENTICE: bass

TOM WHITE: fiddle, viola, mandolin, guitar, banjo, vocals

AMBROSE VERDIBELLO: fiddle, banjo

Brunch Menu TBA.

Last week's menu: https://rblodge.com/sct-menus/2019/brunch-menu-jan-13

The Stagecoach Tavern at Race Brook Lodge offers a seasonal menu with a focus on local ingredients. The candlelit Tavern boasts hand-hewn beams and wide-plank floors spanning multiple levels. It has been a warm and convivial gathering spot for friends, families, and lovers for over 200 years. Cozy up by our roaring fire in winter months or in the summer relax with a drink under the stars in our courtyard.

Race Brook Lodge is a rustic and unique getaway destination, perfect for weekend getaways, workshops, weddings, hiking, biking and more, in the natural beauty of the southern Berkshire Hills of Massachusetts. Race Brook hosts musical performances and other cultural events in the Down County Social Club speakeasy, Barnspace and the Pine Grove Porch. Click here to see a schedule of upcoming events.